Gadhwal pav Bhaji masala

Suggested receipe: pav bhaji

Serves : 4 person

Ingredients : 250 grams mixed boiled vegetables like potatoes,

cauliflower, peas, and carrots, thoroughly mashed • 2 tbsp, Gadhwal

Pav Bhaji Masala • 1 big onion, grated • 1 tsp,. each of ginger and

garlic paste • 250 grams grated tomatoes • 2 tbsp. tomato puree

• 1 tsp. Chilli Powder • 2 tbsp. chopped coriander leaves • Salt to

taste.

Method

1. Heat 3 tbsp. butter and fry onion, ginger and garlic till soft, add thetomatoes and fry till dry.

2. Mix in vegetables and all the spices. Dissolve Chilli Powder in 1 cup water

and add to the mixer, keep on stirring till thick, add more water if you want

to thin the gravy.

Available in weight-500gm,